Achu (Yellow) Soup Spice 2oz
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Quality Organic Products
Our commitment to quality starts in our own soil. Many of our products are cultivated on farms we own and carefully tend, ensuring every spice, every grain meets the same rigorous standards we demand for our own families. From seed to plate, we practice patience, quality, and love—because when we grow it ourselves, we know it's grown right.
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Journey & Experience
The Folefac Pantry Club
Join the journey from our farms to your kitchen every month. Our subscription service delivers handpicked spice collections, seasonal harvests, and exclusive products that tell the story of African agriculture. Each box is a curated experience designed to keep your pantry fresh and your cooking adventures exciting.
Spice Basket
- £27/quater
- Collection of spices
- 2 Achu Spice mix
- 2 Country Onions
- 2 Soya Spice
- 2 Mystery spice
Small Family
Full Bundle
- £25/mo
- 2kg Egusi
- 2kg Koki Beans
- 2kg Fufu Corn
- 3x Mystery Items
- 1kg Cray Fish
Large Family
Full Bundle
- £35/mo
- 3kg Egusi
- 3kg Koki Beans
- 3kg Fufu Corn
- 4x Mystery Items
- 3kg Cray Fish
Our Journey
Changing the Narrative
For too long, the world has underestimated African agriculture and craftsmanship. We're changing that narrative by showcasing the exceptional quality, precision, and finesse that African farmers and producers have always delivered. Our products don't just meet international standards—they set them.
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Kontri Gal new range of spices
Every season brings new discoveries to our spice collection. We’re constantly expanding our range, seeking out the most exceptional sources and building relationships with master growers who share our passion for quality. From rare heritage varieties to beloved classics, each spice we add tells a story of careful cultivation and uncompromising standards.
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Our Egusi journey from seed to Egusi pudding.
Follow the complete journey of our egussi melon seeds—from the first green vines spreading across Cameroonian soil to the moment perfectly dried seeds are ready for your kitchen. Watch our farming families tend the melons with generations of knowledge, harvest the heavy fruits at peak ripeness, and carefully extract each precious seed.
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Why we have the best FUFU corn
Coming soon, ‘The best fufu in town.’